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postheadericon Mug Cake in the Microwave

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Strawberry Mug Cake

Makes: 1 oversized mug

Ingredients:

  • 5 1/2 tbsp ( all-purpose flour
  • 4 tbsp (60 mL) sugar
  • 1/8 teaspoon baking powder
  • 1 egg
  • 3 tbsp (45 mL) milk
  • 3 tbsp (45 mL) oil
  • 1/8 tsp (5 mL) vanilla extract
  • For chocolate: 1 tbsp (15 mL) cocoa
  • 2 strawberries, each cut into 4-5 pieces

Directions:

1. Combine all ingredients except strawberries into oversized mug. Stir with a small whisk or fork until batter is smooth. Carefully drop strawberry pieces on top.

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2. Microwave for 2 1/2 minutes.  Serve while warm.

Note:  The length of time you cook in microwave can vary from 1 1/2 minutes to 2 1/2 minutes.  The cake is not like the cake you bake, it is much denser.  Try it with whipped cream or your favorite ice cream.

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