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postheadericon Chicken Salad Sandwich

What you need:

Stove to cook chicken

Bowl

Fork

Knife or spatula

Ingredients:

Cooked chicken (depending on how many you want to feed.  1 cup of cooked chicken = 2 sandwiches)

Mayonnaise (homemade recipe here http://simpleeasymeals.com/?page_id=144) or Miracle Whip

Green onion (depending on how many you want to fee.  2 stalks green onion = 2 sandwiches)

Celery (optional)

Pinch of Salt for adding to chicken mixture (Omit if on sodium restricted diet.)

Pinch Pepper

Bread

Butter or Margarine (optional)

Optional toppings:  Tomato/Lettuce/Bean Sprouts etc.

How to make it:

  • Chop up left over cooked chicken into small pieces.
  • Cut up your green onion and celery (optional) into small pieces.
  • Place cooked, cut up chicken in bowl with green onion and celery and mix.
  • Add your mayonnaise, salt and pepper chicken mixture and mix together until the mayonnaise, vegetables and seasonings are mashed together.
  • Put your bread on plate and add butter or margarine, if preferred.
  • Scoop a generous amount of the chicken salad mixture onto your bread and put together.
  • Enjoy!  Yes you did it!  Now go brag about it to all your friends.
Sodium restricted diets:  Use less salt
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